Celery juice
Celery juice is a herb drink that treats the brain, heart and stomachache
Lao Kitchen
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The benefits of celery:
- Encourages to eat more food
- Treats heart diseases
- Treats liver and kidney diseases
- Reduces temperature of aphthous ulcers
More information can be found at PhaKhaoLao.
Ingredients
- 1 cup of Celery
- ¼ cup of syrup (or more)
- 2 cups of water
Method
- Wash the celery and chop the celery into small pieces.
- Put the chopped celery together with the water into a blender and blend the mixture.
- If you want to, you can strain the water through a thin cotton after blending to get the water out for drinking.
- Add syrup to the celery juice (as much as you want) and mix it.
- Transfer the juice to the glass or bottle to keep it in the refrigerator for serving later.
Recipe: ປຶ້ມນ້ຳສະໝຸນໄພ (Herb Juice Book)
More videos at www.celeryjuice.com