Stir-fried Hairy Water Lily

Ingredients

• 8-10 for Hairy Water Lily (10 cm for each one)
• 2-3 cloves for garlic 
• 1 head for onion
• 2 table spoons for oil
• 3 chilies 

Method

• peel Hairy Water Lily
• cut Hairy Water Lily into small pieces, thin or thick
• slice chilies, garlic and onion
• heat the pan for fried garlic and onion
• wait for few minutes when the garlic turned the color, add  Hairy Water Lily and chilies
• stir for 4-5 minutes
• transfer to the plate for serving

Variation

• able to add chicken, pork and shrimp