Geographic Focus: Regional
Food / Food Safety
Bamboo is an important biodiversity resource and is often perceived as the most economically important NTFP of Lao PDR. It is imperative for the livelihoods of rural communities (cash income, food…
ເຫັດຫວາຍ ແລະ ເຫັດກໍ່ແດງເປັນເຫັດທຳມະຊາດທີ່ມີຄຸນຄ່າດ້ານໂພຊະນາການ ແລະ ສ້າງລາຍຮັບທີ່ດີໃຫ້ແກ່ຊາວບ້ານ
Fish Conservations Zones (FCZs) on rivers and streams in Houaphanh
Province have been a successful strategy employed by local communities
to ensure abundant and diverse fi sh populations. FCZs lead…
KhaoKaiNoi (KKN) is a rice variety grown only in special environments
in Xiengkhouang and Houaphanh Provinces, composed of 6 strains.
The rice is known for its unique taste and aroma and demand for…
The local Makpaen and Makchom orange varieties from Houaphanh
Province have a high demand due to their popularity with consumers
based on their sweet and sour taste. There are opportunities to…
Norloy is a bamboo shoot that comes from a specifi c bamboo species
only found in a few northern provinces in dispersed locations. While
known locally for it’s special eating qualities, it is…
ໝາກກ້ວຍພື້ນເມືອງມີວິທີການປຸງແຕ່ງສ້າງມູນຄ່າເພີ່ມໄດ້ຫລາຍແນວທີ່ເປັນໂອກາດ
ແລະ ຊາວກະສິກອນຍັງຕ້ອງໄດ້ພາກັນເຮັດກິດຈະກໍາການປຸງແຕ່ງ ແລະ ຂະຫຍາຍການ
ຜະລິດອອກຕື່ມໂຄງການຕາບີໄດ້ເລີ່ມຕົ້ນສະໜັບສະໜູນ ໃນປີ 2014…
ສວນສາທິດ ການປູກໜໍ່ຫຼອຍດິນ ບ້ານກໍຮິ້ ເມືອງຫົວເມືອງ ແຂວງຫົວພັນ
Fish cultivation in rice fields is a local practice of farmers in Xiengkuang Province. Fish in rice fields is an important source of fish as well as rice. Fish also play a role in controlling pest…
Local orange varieties have a strong market demand. To meet the
demand improved planting material, improved tree management
by growers, improved marketing strategies and orange farmer
organizations…
No publications were found for the given selection criteria.
No publications were found for the given selection criteria.