Topic: Agribusiness

Special Reports

Author(s): TABI
In Xiengkhouang province, the “wild honey” produced by the Apis Cerena bee species is natural wild honey that has traditionally been harvested from both the wild forest and by beekeepers in the…
Author(s): Aloun Phonvisay
Up till now a detailed survey of fish marketing in Nam Houm and Nam Souang Reservoirs is yet to be implemented. Few data and information on fish marketing have been collected. It is necessary to…

Training Manuals, Tool Kits and Handbooks

Author(s): GRET, MAF, WWF, SDC
Lao PDR is endowed with biodiversity and rattan and bamboo species that have played an important role in generating income for the rural communities. It was estimated that rattan and bamboo can…
Author(s): LIWG, VFI, LIFE, HELVETAS Laos and EU
This handbook has been developed to promote responsible agricultural investment for all investors who wish to invest in agriculture with responsibility towards the relevant policies and laws. To…
Author(s): ດາວອນ ອິນກາແດງ ແລະ ບົວວອນ ດວງເດືອນ
ປະຈຸບັນເຮົາເຫັນວ່າເຫັດນາງລົມ-ນາງຟ້າມີຄວາມຕ້ອງການຂອງຕະຫຼາດເພີ່ມຂຶ້ນຫຼາຍ ຜູ້ບໍລິໂພກມີຄວາມນິຍົມມາເຮັດອາຫານຫຼາຍທີ່ຈຳເປັນຕໍ່ຮ່າງກາຍ ຊາວກະສິກອນຈິງນິຍົມໃນການປູກເຫັດນາງຟ້າເພື່ອໃຫ້ເປັນອາຊິບເສີມ
Author(s): ໂຄງການກະສິກຳ ເພື່ອໂພຊະນາການ
ເພື່ອຮັບປະກັນທາງດ້ານສະບຽງອາຫານ ແລະ ໂພຊະນາການໃນແກ່ຊາວກະສິກອນໃນເຂດບ້ານເປົ້າໝາຍຂອງໂຄງການກະສິກຳເພື່ອໂພຊະນາການ
Author(s): ສວນພຶກສາຊາດຜາຕັດແກ້ ຫຼວງພະບາງ 2016
ຂັ້ນຕອນພື້ນຖານງ່າຍໆທີ່ຄວນຮູ້ກ່ຽວກັບພືດເຊັ່ນວ່າ: ວິທີການປູກ, ບົວລະບັດຮັກສາ ແລະ ສະພາບແວດລ້ອມແບບໃດທີ່ພວກມັນສາມາດຈະເລີນເຕີບໂຕໄດ້ ເພາະວ່າໃນທຳມະຊາດທຸກຢ່າງແມ່ນເຊື່ອມໂຍງກັນໝົດ.…
Author(s): Pha tad ke Botanical Garden
ສປປ ລາວ ເວົ້າລວມແລ້ວ ເປັນປະເທດທີ່ມີຊັບພະຍາກອນທໍາມະຊາດອຸດົມສົມບູນ ແລະ ຄຸນນະພາບສິ່ງແວດລ້ອມຍັງດີຢູ່ ທຽບໃສ່ປະເທດອ້ອມຂ້າງ ຊຶ່ງເປັນທ່າແຮງອັນສໍາ ຄັນໃນການພັດທະນາເສດຖະກິດ-ສັງຄົມຂອງປະເທດ. ດັ່ງນັ້ນ…
Author(s): EU
Burgeoning regional demand for wood and wood products, accompanied by supportive legal and regulatory changes, offers opportunities for private sector investment in a modern plantations-based forest…
Author(s): Lao Tea Appreciation Network
ຄູ່ມືການກ້າແກ່ນຊາແມ່ນໄດ້ຈາກການສັງລວມຂໍ້ມູນ ປະສົບການຕົວຈິງໃນການກ້າແກ່ນຊາຂອງ ກຸ່ມຜະລິດຊາ ບ້ານຍອດປ່ຽງ, ເມືອງແປກ, ແຂວງ ຊຽງຂວາງ ສາມາດດາວໂຫຼດຟາຍ ຄູ່ມືການກ້າແກ່ນຊາເປັນຟາຍ PDF ດ້ານລຸ່ມນີ້

Lao PDR

Author(s): Thongkhoun Sisaphaithong
ປ້ອງກັນຝົນ ຫຼຸດອຸນຫະພູມ ປ້ອງກັນແດງ
Author(s): Thongkhoun Sisaphaithong
• ກຸ່ມ MoA ທີ່ເປັນທາງເລືອກເພື່ອປ້ອງກັນການສ້າງຄວາມຕ້ານທານ • ຮັບປະກັນວ່າການສິດພົ່ນແມ່ນທົ່ວເຖິງໂດຍສະເພາະລຸ່ມໃບ • ໃຊ້ອຸປະກອນປ້ອງກັນຕົວໃນເວລາພົ່ນຢາ • ຫຼັງການສິດພົນຕ້ອງລ້າງໃຫ້ສະອາດ
Author(s): Thongkhoun Sisaphaithong
ການປູກພືດຜັກແບບໝູນວຽນແມ່ນເພື່ອຊ່ວຍໃນການຜະລິດຜັກໃຫ້ໄດ້ຕາຄາດໝາຍທີ່ວາງໄວ້ ໂດຍສະເພາະແມ່ນການຜະລິດຜັກໃຫ້ໄດ້ຕາມຄາດໝາຍທີ່ວາງໄວ້ ໂດຍສະເພາະແມ່ນການຜະລິດພືດຜັກໃນຮອບໜື່ງປີໃຫ້ເກີດປະໂຫຍດສູງສູດ,…
Author(s): Thongkhoun Sisaphaithong
ການອອກແບບເຮືອນຮົ່ມ
Author(s): Dorothy Culloty and Photographs by Kees Sprengers
Food from Northern Laos: The Boat Landing Cookbook is the child of the confluence of the skills, knowledge and abilities of these special friends. Dorothy has brought her love of cooking and…
Author(s): Khamphou Phouyyavong (PhD Candidate), Phanxay Ingxay (PhD), Sengphachanh Sonethavixay, Vagneron Vagneron (PhD)
Tea plants are native to East Asia and evidence of tea consumption in China goes back to the 2nd century BC. In Laos, tea was presumably cultivated and traded as early as the 7th century (Earth…
Author(s): Syphan Bounthongsy, Veo Dalavong, Sith Nitaphone, Somdy Oudomsack, Khamphart Thongchan
This guide contains 8 parts: 1. What is Permaculture?, 2. Natural Patterns and Permaculture Design, 3. Healthy Soil, 4. Seed Saving and Nurseries, 5. Home and Community Gardens, 6. Farming, 7. Forest…
Author(s): May Thammany and Advisor Prof. Manichanh Sayavong
The aim of this study is to find out the appropriate method using 0.1%, 0.5% and 1% of five different solutions to reduce the total bacteria and Salmonella spp in fresh vegetables. Five different…
Author(s): Orathai SULIYA and Advisor: Prof. Manichanh Sayavong
Studies on selection of xylose utilizing yeast for ethanol fermentation were used the waste of agriculture in total 56 samples. In the experiments were conducted by an enrichment technique in YPX…
Author(s): Matt Ratter
This report covers a survey of market supply and demand for chicken meat and eggs in Xieng Khouang Province (XKH), Lao PDR.  This includes a value-chain analysis of the five different varieties of…
Author(s): Thongkhoun Sisaphaithong
ຄູ່ມືທາງເຕັກນິກໜອນຊ້ອນໃບ ຫນອນຊ້ອນໃບຈາກແມງກະບີກາງຄືນ, Tuta absoluta ຄືສັດຕູພືດທີ່ສໍາຄັນໃນຫມາກເລັ່ນ ລວມທັງພືດອຶ່ນ ເຊັ່ນ ຫມາກເຂືອ, ຫມາກແຕງ ແລະ ຖົ່ວ ຫາກບ່ໍມີການຈັດການທີ່ດີຜົນຜະລິດຈະມີຄວາມເສຍຫາຍ 50-100%
Author(s): Thongkhoun Sisaphaithong
ປະໂຫຍດຂອງການຜະລິດເບ້ຍໃຫ້ດີຂື້ນ » ເບ້ຍມີຄຸນນະພາບສູງ ສະຫມໍ່າສະເຫມີແລະ ເບ້ຍຕັ້ງໂຕໄດ້ໄວ » ຈັດການຫງ່າຍ » ບໍມີພະຍາດທາງດິນ » ຫຼັງການຍ້າຍປູກ ລ້າງທໍາຄວາມສະອາດແຕະກ້າເບ້ຍກ່ອນນໍາໄປໃຊ້ຕໍ່ »…
Author(s): Thongkhoun Sisaphaithong
ການປູກພືດຜັກແບບໝູນວຽນແມ່ນເພື່ອຊ່ວຍໃນການຜະລິດຜັກໃຫ້ໄດ້ຕາຄາດໝາຍທີ່ວາງໄວ້ ໂດຍສະເພາະແມ່ນການຜະລິດຜັກໃຫ້ໄດ້ຕາມຄາດໝາຍທີ່ວາງໄວ້ ໂດຍສະເພາະແມ່ນການຜະລິດພືດຜັກໃນຮອບໜື່ງປີໃຫ້ເກີດປະໂຫຍດສູງສູດ,…
Author(s): Thongkhoun Sisaphaithong
ການອອກແບບເຮືອນຮົ່ມ
Author(s): Dorothy Culloty and Photographs by Kees Sprengers
Food from Northern Laos: The Boat Landing Cookbook is the child of the confluence of the skills, knowledge and abilities of these special friends. Dorothy has brought her love of cooking and…
Author(s): Khamphou Phouyyavong (PhD Candidate), Phanxay Ingxay (PhD), Sengphachanh Sonethavixay, Vagneron Vagneron (PhD)
Tea plants are native to East Asia and evidence of tea consumption in China goes back to the 2nd century BC. In Laos, tea was presumably cultivated and traded as early as the 7th century (Earth…
Author(s): Syphan Bounthongsy, Veo Dalavong, Sith Nitaphone, Somdy Oudomsack, Khamphart Thongchan
This guide contains 8 parts: 1. What is Permaculture?, 2. Natural Patterns and Permaculture Design, 3. Healthy Soil, 4. Seed Saving and Nurseries, 5. Home and Community Gardens, 6. Farming, 7. Forest…
Author(s): Orathai SULIYA and Advisor: Prof. Manichanh Sayavong
Studies on selection of xylose utilizing yeast for ethanol fermentation were used the waste of agriculture in total 56 samples. In the experiments were conducted by an enrichment technique in YPX…
Author(s): May Thammany and Advisor Prof. Manichanh Sayavong
The aim of this study is to find out the appropriate method using 0.1%, 0.5% and 1% of five different solutions to reduce the total bacteria and Salmonella spp in fresh vegetables. Five different…
Author(s): Matt Ratter
This report covers a survey of market supply and demand for chicken meat and eggs in Xieng Khouang Province (XKH), Lao PDR.  This includes a value-chain analysis of the five different varieties of…
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